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Strollerderby: The Advent of Breastmilk Cheese
Inhabitots: Mommy’s Milk Cheese: Breast Milk Cheese by Chef Daniel Angerer
Reactions
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@joel_birch Hmmm, so is this cheese vegan? http://bit.ly/d1BLqH cc @happysinger :) 3/24/2010 |
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Mommy's Milk - http://chefdanielangerer.typepad.com/chef_daniel_angerers_blog/2010/02/mommys-milk.html 3/23/2010 |
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Nyc's Klee Brasserie Chef made Breast Milk Cheese. He had free tastings till the DOH stopd him Recipe on his blog!!! http://bit.ly/d1BLqH 3/16/2010 |
The Advent of Breastmilk Cheese
Strollerderby —
... “ew, that’s icky” folks? To give the cow/sheep/goat a run for their money?
To beat out the breastmilk soap, the breastmilk ice cream?
Angerer’s wife is OK with this process, so I can’t fault him. But I confess if my husband had said “let’s go make cheese out of your breastmilk,” I’d have asked that he use all that free time for cheesemaking for something useful. Like feeding his child.
Here are his recipes if you want to try them out.
Image: cwbuecheler, ...
Mommy’s Milk Cheese: Breast Milk Cheese by Chef Daniel Angerer
Inhabitots —
New York City chef and new dad, Daniel Angerer has added cheese made from his wife’s breast milk to the menu at his Klee Brasserie restaurant. While eccentric foodies and their culinary masters sometimes travel great lengths to procure hard-to-find ingredients that satiate exotic palates and put them on the cutting edge of innovation, Angerer found his “gold” ingredient right at home… sleeping next to him. But his idea to make cheese from breast milk could possibly be one of the year’s biggest D.I. Why? moments. ...
Breast Milk Cheese, Anyone?
MomLogic —
... . But he has no plans to serve it in his restaurant. If you want to make some at home, though, you're in luck: He's posted a recipe on his blog. Even though many of us at momlogic breastfed our babies, there is something about the idea of ...
Yum!
Motherhood in NYC —
... Fantastic news, everyone!
New York City chef Daniel Angerer is now serving cheese made from his wife’s breast milk!
If you’re like me, this means that your gastronomical prayers have been answered. Why put up with one more morsel of the same old cow-sheep-goat cheese while dining out, when you can have Lori Mason cheese. What? Oh, Lori Mason is the chef’s wife/dairy supplier.
What could be more wholesome!
Still not persuaded? Well, according to the chef, the flavor depends on a variety of factors, such as what the cheese is ...
Confronting the breastmilk taboo
DC Metro Moms —
... This morning I was watching the fourth hour of The Today Show and in Hoda and Kathy Lee's opening segment they had a plate of Chef Daniel Angerer's breastmilk cheese before them. (To see the clip, go ...
This Cheese Stands Alone
Fit Pregnancy-Ask the Labor Nurse —
... reports. City officials did say that Angerer is free to do anything with the cheese in his home, but he should not distribute it to customers inside his restaurant, as it is a health department violation. Angerer and Mason have no intentions of selling the cheese, but they do insist that the cheese is perfectly healthy and more wholesome than anything sold at any grocery store, according to the Post. Curious about the recipe? Head over to Angerer's blog for the details on how to make this much-talked-about creation. Fit Pregnancy has long been an advocate for ...
