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creamed spinach
I started fixin’ for some creamed spinach when I was pregnant — yes, they aren’t kidding about those iron cravings — but I never got to making it this summer. Because I didn’t have… time. Now, just pause for a second while I reach through this computer to ...
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sweet potato buttermilk pie
As many of you have figured out, I’ve got a megawatt crush on Southern food. It comes out with a vengeance all summer when I want nothing more than to dry-rub ribs , make corn bread and buttermilk dressing salads , dive headfirst into tomato pie and douse pretty much everything in ...
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swiss chard and sweet potato gratin
Surely I’m not alone in this: When I’m eating starchy foods, I think I should be eating more greens. When I’m eating my greens, I wish I had heavier foods to balance them. And pretty much all of the time, I wonder why it has been so long since I made macaroni and cheese .  ...
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raisin-studded apple bread pudding
Of all the things I had anticipated about being a new mama — the sleep deprivation, the fact that sometimes babies cry for no reason, whatsoever , that they look ridiculously cute things that are too big on them — at least one of the things that I hadn’t considered was, ...
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moroccan-spiced spaghetti squash
I keep promising you all some quick, easy recipes but sharing instead a mousse that requires at least five bowls and an electric mixer that must be washed down no less than three times, a quiche that has at least three different components, cauliflower that demands you cook each ingredient ...
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salted brown butter crispy treats
salted brown butter crispy treats
smittenkitchen.com — As it turns out, the last days of October don’t awaken in me a desire to fly around on my broom, don a “sexy” nurse/maid/fireman outfit or even gorge myself on candy. Nope, according to a quick glance at my archives, apparently ... (more) salted brown butter crispy treats
baked chicken meatballs
As it turns out, I’m a sucker for a good meatball. It’s a funny thing because ground meat has rarely done it for me; I’m certain I’m the lone American who doesn’t get in a frenzy over hamburgers or meatloaf. But something happens when you mix otherwise dull ...
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silky, decadent old-school chocolate mousse
Did you hear? The Eighties are back. Right outside my very front door, people too young to have experienced the decade the first time around are parading down the sidewalks in leggings and high-top sneakers, shoulder padded blazers, thick belts and inadvisable doses of fluorescent clothing, ...
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cauliflower with almonds, raisins and capers
Look, I know what most of you out there: “How on earth is she cooking with a newborn to take care of?” and that, quite possibly, one of two scenarios might be going through your head. One is that I am SuperDeb, a mutant human with cooking, sleep-deprivation-handling and time ...
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